venue promoters

... in the UK MIF are now are seeking exceptional candidates for the new role of Venue Director. This individual will be a key member of the Executive Team and provide the visionary leadership required to realise a world class arts venue - accountable for venue management and operations, visitor experience and staff ethos and ... passion for, the spirit and potential of a truly great arts venue - and the ability to make it happen. The post-holder will demonstrate a commitment to championing diversity and inclusion and to setting and maintaining the high standards required to make this venue a success. They will bring proven leadership and management ...

Front of House Supervisor The Limes Country Lodge is a 27 bedroom hotel in stunning 6.5 acres of landscaped grounds located conveniently just 1/2 mile from junction 3 of the m42. We are primarily a weddding and events venue with the newly built Admirals bistro. For the last 6 months we have had to rethink and adapt to the current situation and have found that we are welcoming ... To view the full job details please click apply.

... has recently taken on a fantastic new Head Chef and is looking to grow the kitchen team. . They have a great local reputation for the seasonal food and fantastic service. The Hotel, Pub and Restaurant is set in the heart of the Surrey Hills and offers the opportunity to be part of a very exciting period for the great venue. What's involved? Ideally looking for someone with experience in working in a small team of 4 Chefs. Must be comfortable cooking with high quality fresh ingredients and have a real passion for food and be able to step up in absence of the Head Chef. The shift pattern is a mix of 3 splits and 2 straights per week. Sound ...

COMMIS CHEF/DEMI CHEF DE PARTIE REQUIRED BESPOKE CONTRACT CATERER COMMIS CHEF LOKING FOR THEIR NEXT RUN ON THE LADDER Busy bespoke venue brasserie/London money not the hours If you are passionate about cooking and enjoy working in a fast-paced environment, we would love to hear from you! Join our team as a demi chef de partie * busy restaurant with seasonal focused menus * Breakfast//lunch/dinner * Events & hospitality including large scale graduations, conference, small wedding & events separate team but may be required to help * Good knowledge of modern British food demi chef de partie level * Able to be part of a team and communicate well * ...

... side! Speak to Chloe @ Duval for all the info Awesome House Keeper role in hospitality, wicked role for someone to work in a dynamic, modern business. Sunderland Fantastic growing entrepreneurial company with solid track record of success. Brilliant opportunity in a first-of-its-kind in the UK site to become an exciting venue, events and gaming leisure hub in Sunderland. Apply now or speak to Chloe @ Duval for more on this ace opportunity! The Role: * Take control - own in - common sense - initiative * Day to day cleaning of whole building. * Communal areas * Lounge * Basic kitchen * Dusting * Mopping * Spot cleaning * Maintaining refreshments. * ...

... complaints. Purchase supplies/training/conferences using the Agresso electronic ordering system on behalf of the nominated Executive Director(s) and the Directors Office. Organise meetings, conferences, events, travel and accommodation arrangements, on behalf of the nominated Executive Director(s), including selection of venue, arrangement of hospitality, preparation of materials/equipment and co-ordination of attendees. Monitor mandatory training for the nominated Executive Director(s) and their teams to ensure compliance with Trust policies. Undertake project work as required and ensure that outcomes are achieved to the timescale. POLICIES AND ...

... Collection is a prestigious portfolio of five unique hotels at the gateway to South Wales. The Collection has grown from the success of the Celtic Manor Resort, a flagship business and leisure destination that has been voted the Best UK Hotel for nine of the last 10 years at the Meetings & Incentive Travel Awards. Host venue of the 2014 NATO Summit and the 2010 Ryder Cup, the Celtic Manor Resort offers three championship golf courses, luxury spas, exceptional conference facilities and team-building and family activities including archery, adventure golf, laser clays and treetop ropes courses. A choice of eight award-winning restaurants in The ...

... that delivers all events at the venue (site) Farnborough International Exhibition and Conference Centre (FIECC). The role directly reports to the Venue Director, with six direct reports ... Student. And has overall responsibility for Venue Event Management P&L, whilst developing the operational budget alongside Venue Director. The Candidate We are looking for a ... have a degree or equivalent qualification with a minimum of 3 years of strong operational venue or event experience and have knowledge of Microsoft Office packages and IOSH. The Contract ...

... where required (including an enhanced DBS check). Assisting with emergency evacuations and other emergency situations to ensure the safe evacuation of those in sessions during an emergency. To ensure that all duties are carried out in compliance with the Company's Health & Safety Policy and adhering to the venue's premises licence and business procedures at all times. Other Duties To perform any other ad hoc duties as may be reasonably expected within the role. To assist with Castle Theatre's in-house pantomime, if required. Person Specification Essential Experience working with young people and the community ...

... Responsibilities: As a Front of House team member, you will be the face of our event, ensuring a positive and enjoyable experience for all attendees. Your responsibilities will include: Greeting and assisting guests upon arrival Managing the flow of people in and out of the venue Providing excellent customer service Handling inquiries and resolving issues promptly Collaborating with other team members to ensure smooth event operations Skills and Qualities: Excellent communication and interpersonal skills Ability to work in a fast-paced environment ...

... of businesses to attract the right people, helping businesses thrive and improving lives. We are working with this award winning multi-purpose retail outlet with 5 large venues across the South of England, each venue has an on-site restaurant. These restaurants provide Breakfast and Lunch dining, operating between the core hours of 9am to 5pm on Monday's to Saturday's and between 10:00am and 4:00pm on a Sunday. The venue offers full breakfast service until 11.30am and then an array of hot-food, served counter style, which includes fresh Pizza's, home cooked pies and an on-site carvery. We are looking for a Line Chef / Chef ...

... tailored program of tuition is delivered to pupils on an either 1:1 or small group basis. There is a high need for tutors who are able to support those who are Primary aged where work would be centred around Literacy, Numeracy and Phonics. The tuition would likely take place in the young persons home or an agreed public venue such as a library. The ideal tutor would have: A Teaching Qualification/ tutoring Experience Experience of working one to one with Primary Aged pupils Flexibility and Adaptability A calm and patient personality If you're available and interested, please apply and we'll be in touch. All applicants will require ...

... and weekly hours can vary between 30 hours to 45 hours in season. A full list of key duties and typical weekly schedule is available on request. In order to be considered you will ideally have significant experience in a similar role, taking charge of a bar, leisure venue or sports club facility previously. You will be personable and customer service focused, with good public and employee management and interactive skills. You will be trustworthy and discreet, a confident user of basic Microsoft Excel, and happy to handle cash and balance the ...

... Games and other sporting events that have helped to inspire persons with physical, mental or health related inequalities to be physically active. Aiming to deliver high quality services to our customers, the Company also prides itself on its exemplary health and safety record and commitment to staff. The RIC is a multi use venue comprising a range of Leisure facilities as well Conference/Event and Function spaces. These facilities are complimented by a Food and Beverage department including a public cafe and an event kitchen team. Job Description Primary objectives for the Chef de Partie will be: To prepare and cook meals for customers and clients ...

... of businesses to attract the right people, helping businesses thrive and improving lives. We are working with this award winning multi-purpose retail outlet with 5 large venues across the South of England, each venue has an on-site restaurant. These restaurants provide Breakfast and Lunch dining, operating between the core hours of 9am to 5pm on Monday's to Saturday's and between 10:00am and 4:00pm on a Sunday. The venue offers full breakfast service until 11.30am and then an array of hot-food, served counter style, which includes fresh Pizza's, home cooked pies and an on-site carvery. As Sous Chef, we are looking for ...

... owing to the attendance at various coordinated events. Duties: * Co-ordination of diaries for both internal and external meetings * Venue finding (if off site) and setting up of meeting facilities, organisation of refreshments/lunch requirements and IT equipment * Organising ... support to Senior Managers & Directors * Booking staff meetings * Management of department spreadsheets * Larger Venue finding and liaison with the venue on arrangements. * Liaising with hosts to compile list of attendees * Issuing of invitations/meeting requests and ...

... and managing a large team of 60+ people. Anyone from a smaller operation of less than £60k a week revenue will not be considered Someone who takes full ownership of their P&L to drive sales and maximise profit, but never compromises on service. Personality blended with professionalism. This is a high profile venue that is part of the local community, so the charisma to win over your guests and inspire your teams is a must. Demonstrable experience in developing, coaching and training your teams to achieve their career goals Highest attention to detail, delivering only the best food and service standards but in an informal and fun ...