Main characteristics
- Location
- Boston, Lincolnshire
- Company
- Greencore
- Employment type
- Permanent
- Category
- Manufacturing / Surveying
Job summary
We are looking for a Zone Manager to join our team on the day shift. In this role you will lead and co-ordinate the work within high risk to ensure we deliver our key customer requirements.Deliver department/zone productivity and efficiency targets to produce goods in line with the agreed production plan controlling GMP, labour, waste, traceability
Continuously monitor raw materials/ingredients, all operational processes and the overall production environment to ensure that all activity comply with food safety manufacturing standards and customer requirements
Monitor and review labour deployment to ensure that the availability and alignment fits with the production requirements of the department looking also at labour for that shift and ahead
Effectively communicate with the operations team report progress against plan, highlighting any risks to the achievement of volumes and standards also effective communications with other departments and shift handovers
To ensure a safe working environment and working practises observed reviewing Risk assessment/SOPs, daily start up checks and timely concise completion of accident/near miss reporting
To maximise productivity and efficiency with a proactive strategy to achieve the Zones objectives
To create and develop the operational zone ensuring that it is well structured and has a well-motivated team
To drive down all aspects of the operational function in a way that facilitates the development of staff with the objective of continuous improvement.Shift Pattern: 2-2-3 Shift Pattern, 5am until 5pm
Why Greencore?You may not have heard of us, but were sure youve tried our products. Were a vibrant, fast-paced leading food manufacturer. Employing 13,000 colleagues across 16 world-class manufacturing sites and 18 distribution depots across the UK. We supply all the UKs food retailers with everything from Sandwiches, soups and sushi to cooking sauces, pickles and ready meals.
Here in Boston we employ around 400 colleagues and produce ready to eat salads, prepared vegetables and snacks for many of the major retailers such as Coop, Boots, Greggs, Costco, Spar and BOL.
What were looking for
Experience of leading diverse teams in a complex environment, ideally manufacturing or FMCG
Good literacy and numerical skills
An ability to understand, communicate and report clearly in English
An advanced Food Hygiene Accreditation is desirable
HACCP Level 2 Qualification
Understanding of budgetary and operational costs
Were not all the same at Greencore and our differences help us to make every day taste better for all our stakeholders. We truly put our people at the core and are proud of our diversity.
If this sounds like you join us, grow with Greencore and be a part of driving our future success.
What youll get in return
Competitive salary and job-related benefits
Holidays
Pension up to 8% matched
Company share save scheme
Greencore Qualifications
Exclusive Greencore employee discount platform
Access to a full Wellbeing Centre platformThroughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career