Main characteristics
- Location
- Boston, Lincolnshire
- Company
- Greencore
- Employment type
- Permanent
- Category
- Other
Job summary
As Technical Compliance Manager, you will manage; develop; maintain and improve quality systems ensuring compliance. This includes Quality Systems, Internal Audits, Industry Legislation & Customer Codes of Practice.Ensure that internal Quality Management System (QMS) and Food Safety system on site meets all retailer requirements and technical standards
Establish and maintain a structured review process of industry, customer, and business codes of practice. Complete site Gap analysis against requirements and implement and co-ordinate actions where required and ensure the QMS is updated following such reviews and procedures are updated accordingly
Take an active role in implementation of requirements and advise and support technical team and wider site functions to maintain compliance
Establish or review and amend procedures as required by new customer codes of practice, new business initiatives or new internal systems. Complete regular reviews of new policies, procedures, guidelines and alerts and implement accordingly
Establish and maintain a process of horizontal auditing against the QMS to ensure compliance. Manage the Internal Audit programme and ensure actions are communicated and closed out within agreed timescales
HACCP Team Coordinator for site including co-ordination of meetings/recording minutes and maintaining HACCP action plan and associated documentation
Manage and oversee Technical Data Analyst team. Generate technical business KPI information, communicate, trend and highlight issues and support in resolutions. Develop and agree action plans
Deputises for Technical Services ManagerWhy Greencore?You may not have heard of us, but were sure youve tried our products. Were a vibrant, fast-paced leading food manufacturer. Employing 13,000 colleagues across 16 world-class manufacturing sites and 18 distribution depots across the UK. We supply all the UKs food retailers with everything from Sandwiches, soups and sushi to cooking sauces, pickles and ready meals.
Here in Boston we employ around 400 colleagues and produce ready to eat salads, prepared vegetables and snacks for many of the major retailers such as Coop, Boots, Greggs, Costco, Spar and BOL.
What were looking for Were not all the same at Greencore and our differences help us to make every day taste better for all our stakeholders. We truly put our people at the core and are proud of our diversity.
Degree calibre desired Relevant Food Science, Food Technology or Microbiological qualification
Food Hygiene level 4 or equivalent
Level 3 HACCP certified and Level 2 Health and Safety
Microbiological Training Level 3
Basic allergen awareness / practical knowledge of the management of allergens
Demonstrates experience of working with a retailer, expertise in interpretation of customer code of practice Competent in the use of customer technical databases
Demonstrates experience of maintaining an internal audit program
Demonstrates experience of maintaining a Quality Management SystemIf this sounds like you join us, grow with Greencore and be a part of driving our future success.
What youll get in return
Competitive salary and job-related benefits
Holidays
Pension up to 8% matched
Company share save scheme
Greencore Qualifications
Exclusive Greencore employee discount platform
Access to a full Wellbeing Centre platformThroughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career